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Byron Beef Jerky is now available at hundreds of grocery stores across the country.
Turn up the heat with our Spicy Beef Jerky. Marinated with a bold blend of chilli, garlic, and savoury spices, each slice of grass-fed beef is air-dried for deep flavour and satisfying chew. Packed fresh and preservative-free, it’s spice done right.
Key Features:
We guarantee your purchase as per the Australian Consumer Guarantee.
Consumer guarantees on products and services Since 1 January 2011, the following consumer guarantees on products and services apply. Products must be of acceptable quality, that is:Q: What makes this flavour unique?
A: Our Spicy Beef jerky combines premium Australian grass-fed beef with bold, natural seasonings to create a flavour profile that stands out.
Q: Is it gluten-free?
A: Yes! Like all Byron Beef Jerky products, this flavour is 100% gluten-free.
Q: How much protein does it have?
A: Each serve contains 2g protein, making it a great high-protein snack.
Q: Does it contain added sugar?
A: Only minimal natural sugars from our seasoning ingredients — no refined sugar or artificial sweeteners.
Q: Is it suitable for keto or low-carb diets?
A: Yes. High in protein, low in carbs, and packed with natural flavour.
Q: Where is it made?
A: Right here in the Byron Bay hinterland, using locally sourced ingredients and traditional air-drying methods.
Servings Per Package: 3
Serving Size: 40g
Australian Grass Fed Beef (93.3%), Tarmari Sauce (Soy) Spice Mix (Australian Coriander Seeds, Murray River Salt, Beef Stock, Black Pepper) Teriyaki Marinade (Sesame), Raw Sugar, Chillies (1%), Worcestershire Sauce
Soy, Sesame
STORE OUT OF DIRECT SUNLIGHT BELOW 25°C. Best consumed within 3 days of opening.
We guarantee
Your purchase is warranted as per the Australian Consumer Guarantee.
‘Consumer guarantees on products and services
Since 1 January 2011, the following consumer guarantees on products and services apply.
Products must be of acceptable quality, that is:
Acceptable quality takes into account what would normally be expected for the type of product and cost.
Products must:
Consumer guarantees do not apply if you:
Accordingly, if you have purchased a product and you believe it is faulty you are welcome to return it. If we find the product to be faulty we will refund the Cost of Return Shipping and offer a Replacement or Refund for the Returned Portion of the Product.
In relation to our products.
The term Faulty includes but is not limited to the following:
Items that would not be considered faulty
They will leave a card asking you to either rebook a delivery or collect from one of their collection points.
Q: What makes this flavour unique?
A: Our Spicy Beef jerky combines premium Australian grass-fed beef with bold, natural seasonings to create a flavour profile that stands out.
Q: Is it gluten-free?
A: Yes! Like all Byron Beef Jerky products, this flavour is 100% gluten-free.
Q: How much protein does it have?
A: Each serve contains 2g protein, making it a great high-protein snack.
Q: Does it contain added sugar?
A: Only minimal natural sugars from our seasoning ingredients — no refined sugar or artificial sweeteners.
Q: Is it suitable for keto or low-carb diets?
A: Yes. High in protein, low in carbs, and packed with natural flavour.
Q: Where is it made?
A: Right here in the Byron Bay hinterland, using locally sourced ingredients and traditional air-drying methods.
Servings Per Package: 3
Serving Size: 40g
Australian Grass Fed Beef (93.3%), Tarmari Sauce (Soy) Spice Mix (Australian Coriander Seeds, Murray River Salt, Beef Stock, Black Pepper) Teriyaki Marinade (Sesame), Raw Sugar, Chillies (1%), Worcestershire Sauce
Soy, Sesame
STORE OUT OF DIRECT SUNLIGHT BELOW 25°C. Best consumed within 3 days of opening.

We source beef from animals that have had long healthy lives on the pastures of our region, that are certified cruelty free.

We never add anything to our food that we would not give our own children.

We do not use any process, additive or ingredient that is designed to dupe our customers or that will cause them harm.
Find answers to your most pressing questions about our jerky products and their care.
To maintain freshness, store jerky in a cool, dry place. For longer shelf life, keep it in an airtight container or the refrigerator. Avoid exposing it to moisture or direct sunlight.
Our jerky typically has a shelf life of 12 months when stored properly. Once opened, consume within 3 days for the best flavor. Always check the packaging for specific expiration dates.
We source our beef from local farms committed to sustainable practices. This ensures high quality and supports our community. Each batch is crafted with care to deliver the best flavor.
Yes, our jerky is gluten-free, making it suitable for those with gluten sensitivities. We take great care to avoid cross-contamination. Always check the label for specific ingredient information.
Yes, you can freeze jerky to extend its shelf life. Just make sure it’s sealed in an airtight bag or container. Thaw it in the refrigerator when you’re ready to enjoy.